Kokani Vade Peeth / Flour - कोकणी वडे पीठ

 Kokani Vada Flour – Traditional Malvani Blend

Recreate the bold and rustic flavors of the Konkan coast with our  Kokani Vada Flour, specially crafted to make the iconic kokani vade. This unique blend of rice flour, urad dal, and select spices gives you the perfect crispy-yet-soft texture that pairs beautifully with spicy chicken curry (kombdi rassa), sukat chutney, or even solkadhi.

Just knead, roll, fry, and serve – the taste of a coastal feast is ready in minutes!

✅ Authentic Kokani recipe blend

✅ Coarsely ground for perfect texture

✅ No artificial flavors or preservatives

Storage: Store in a cool, dry place in an airtight container
Shelf Life: 4–5 months

Bring home the soul of Konkan – crisp, spicy, and satisfying.